The Turn At Stella's Restaurant And Bar Menu

The Turn at Stella’s Restaurant and Bar Located at 94-1211 Kunia Rd in Wahiawa, Hawaii, The Turn at Stella’s Restaurant and Bar offers a relaxed island dining experience that blends American comfort food with fresh Hawaiian-inspired flavors. Overlooking the scenic golf course setting, the menu features a variety of breakfast favorites, hearty lunch plates, island-style entrées, burgers, fresh salads, and shareable appetizers. Guests can complement their meals with tropical cocktails, local beers, refreshing soft drinks, and classic beverages.

Signature dishes highlight locally inspired ingredients and balanced island flavors. Popular selections often include grilled seafood, juicy burgers, and hearty breakfast plates served with fresh fruit and island-style sides. Chef-recommended specials frequently showcase fresh fish, savory marinades, and vibrant sauces that reflect the flavors of Hawaii. Prices are moderate and offer excellent value, with generous portions and quality ingredients suited for both casual meals and leisurely dining.

Freshness plays an important role in every dish. Crisp vegetables, locally sourced seafood when available, flavorful marinades, and tropical accents create a bright balance of savory and refreshing tastes. The menu also includes vegetarian-friendly salads, lighter plates for health-conscious diners, and gluten-conscious options where possible. Child-friendly selections make the restaurant welcoming for families and groups.

Perfect for breakfast before a round of golf, relaxed lunches, sunset dinners, or social gatherings, The Turn at Stella’s delivers flavorful island cuisine in a welcoming setting.

Menu Highlights

Island Style Loco Moco
A savory dish featuring a juicy beef patty served over rice, topped with a fried egg and rich brown gravy. Its hearty texture and comforting flavor make it a Hawaiian favorite.

Garlic Shrimp Plate
Tender shrimp sautéed in garlic butter and served with rice and fresh sides. The bold, aromatic flavor makes it a standout island-inspired dish.

Stella’s Signature Burger
A grilled beef patty topped with fresh lettuce, tomato, cheese, and house sauce on a toasted bun. Its juicy texture and balanced toppings make it a popular choice.

Grilled Mahi-Mahi
Fresh mahi-mahi grilled with light seasoning and served with seasonal sides. The delicate flavor and flaky texture highlight the freshness of the fish.

Chicken Teriyaki Bowl
Grilled chicken glazed with savory-sweet teriyaki sauce served over steamed rice. Its balanced flavor and satisfying portion make it a favorite lunch option.

Fresh Island Salad
A crisp mix of greens, tropical fruit, and vegetables with house dressing. Refreshing flavors make it a perfect lighter dish.

Crispy Calamari
Lightly fried calamari served with a tangy dipping sauce. The crunchy texture and bright flavor make it a popular appetizer for sharing.